Ingredients (makes 8 4-inch burgers): 1 1/2 Cups cooked black soy beans (may use either 1 15 oz can OR soak 1/2 Cup dried black soy beans over night) 1 Cup cooked black rice (follow instructions on your package) 1 Cup baby greens (I used a mix of baby kale, spinach, and beet greens), chopped […]![]()
